RHUBARB TRUFFLE

Ingredients:

• sugar,
• cocoa mass,
• rhubarbs 12%,
• dried rhubarb pieces 10.8%,
• cocoa butter,
• glucose syrup [sulphur dioxide],
• whole milk powder,
• buttermilk,
• vodka,
• partly hydrogenated palm oil,
• emulsifier: soy lecithin; polyglycerol polyricinoleate; lactic acid esters of mono- and diglycerides of fatty acids; polyglycerol esters of fatty acids; polysorbate 60; mono- and diglycerides of fatty acids; polysorbate 80,
• strawberry juice and pulp,
• natural vanilla flavouring and flavouring,
• cream [milk],
• palm oil,
• buttermilk powder,
• stabilizer: locus bean gum; carrageenan; pectin,
• salt,
• acid: citric acid,
• carrot extract,
• colour: beta carotene.

Dark chocolate contains cocoa solids 53% min.

White chocolate contains:

• cocoa solids min 27%,
• milk solids min 23.8%
• min 6.6% milk fats.
• Nutrition value per 100g:
• Energy 1688kJ/404kcal,
• Fat 21g, of which saturated fatty acids13g,
• Carbohydrates 46g, of which sugars 42g,
• Fibres 8.2g,
• Protein 4.1g,
• Salt 0.05g.

Product may contain gluten, eggs and products thereof, soybean and products thereof, milk and products thereof, nuts, sesame seeds and products thereof, sulphur dioxide and sulphites.

Keep in cool dry place from +12 till +20 °C